- 50/50 Spaghetti No 350
- Made with 50% durum wheat and 50% whole wheat durum semolina. Our regular durum wheat semolina pasta with hidden whole wheat. Suitable for vegetarians. Napolina's wide range of pasta comes in all shapes and sizes and is made with quality ingredients from Italy. Our commitment to using quality ingredients for the best results has led us to become the UK’s No. 1 pasta brand
- Our regular durum wheat semolina pasta with hidden whole wheat.
- Napolina means 'Little Naples' which is where our brand was created in 1965. Inspired by the Italian love for life, family and fantastic food, we always have and always will put quality and simplicity first. That's the Italian way.
- Crafted from the finest durum wheat, our pasta is simply made and slowly dried to deliver the best product to your table. For a true taste of Italy, serve al dente. Buon appetito!
- Perfect for bolognese
- Half whole wheat
- Half regular wheat
- Cooks in 11 mins
- 50% durum wheat
- 50% durum whole wheat
- Suitable for vegetarians
- Pack size: 500G
50% Durum Whole Wheat Semolina, 50% Durum Wheat Semolina
- Allergens in bold
Once opened, store in a cool dry place.Best before end: see back of pack
Instructions: Add pasta to a large pan of slightly salted boiling water, return to the boil and cook for 10-12 minutes according to taste. A shorter cooking time will create a firmer authentic Italian texture (' al dente' meaning 'firm to the bite'). Drain and serve with your favourite Napolina pasta sauce.
Prepared and packed in Italy
Number of uses
This pack contains approximately six 75g portions
|Typical Values||Per 100g uncooked||Per 75g uncooked|
|Energy||1454kJ/343 kcal||1090kJ/257 kcal|
|- of which saturates||0.3g||0.2g|
|- of which sugars||1.5g||1.1g|
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