Schar Gluten Free Wholesome White Loaf 300g

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Price:
Sale price£3.45
Stock:
In stock

Description

Product Description

  • Gluten and wheat free soft white sliced loaf.
  • 1 We work with selected farmers to source only the best ingredients. Then we test every batch, to ensure you are enjoying delicious, certified gluten-free food.
  • 2 This bread is made using Millet and Quinoa.
  • 3 Without any preservatives, wheat and lactose.
  • 4 It is baked with sourdough and made with the highest standards of safety and quality.
  • Made with the Best of Us, Since 1922.
  • This product is packed in a protective atmosphere.
  • Crossed Grain Symbol - IT-016-268
  • Now Even Softer
  • Baked with Sourdough, Millet and Quinoa
  • High in Fibre
  • Specifically formulated for people intolerant to gluten
  • Gluten, Lactose and Wheat Free
  • Pack size: 300G
  • High in Fibre

Information

Ingredients

Maize Starch, Water, Sourdough 16% (Rice Flour, Water), Rice Starch, Vegetable Fibre (Psyllium), Rice Syrup, Sunflower Oil, Soya Protein, Thickener: Hydroxypropyl Methyl Cellulose, Millet Flour 1.9%, Quinoa Flour 1.3%, Yeast, Honey, Iodized Salt (Salt, Potassium Iodide)

Allergy Information

  • May also contain Lupin and Mustard. For allergens, see ingredients in bold.

Storage

Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible. Best before: See top of pack.

Number of uses

12 Servings

Net Contents

300g ℮

Payment & Security

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