Product Description
- Mushroom, rice and parsley soup
- Low Fat
- Low Saturated Fat
- Vegetarian Society Approved - Vegan
- Suitable for Vegans
- Mushroom soup
- A simple indulgence. The richest medley of velvety mushrooms, flavoursome stock and rice seasoned with parsley and a pinch of black pepper. This soup lifts your mood and your day!
Ingredients
Water, Mushroom (31%), Potato, Onion, Brown Rice, Cornflour, Mushroom Stock [Rehydrated Mushroom (Mushroom Concentrate, Water, Mushroom Powder), Salt, Cornflour], Rapeseed Oil, Salt, Parsley, Garlic Puree, Black Pepper
Allergy Information
Contains Milk
For allergens, see ingredients in bold.
Storage
Stay delicious: Keep refrigerated. Once opened eat within 2 days. Suitable for freezing. Use within 1 month, defrost thoroughly before heating and use the same day. Use by: see lid.
Suitable for Home Freezing
Keep Refrigerated
Recycling info
Don't Recycle bag
Net Contents
560g e
Product Disclaimer
The image and summary details have been prepared for illustration and information purposes only. On occasion the actual product may differ from that shown.
Whilst we have taken every care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging or label prior to use. You should note that products and their ingredients are subject to change. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.
