Product Description
- Asparagus
- Pack size: 250G
Information
Ingredients
Asparagus
Storage
Keep refrigerated.
Produce of
Grown in Italy, Mexico, Peru, Spain, United Kingdom
Preparation and Usage
- Remove all packaging. Trim the base if required and wash before use.
- To cook on the hob.
- 3-4 mins
- Before cooking. Rinse well. To remove the tough part of the stalk bend the asparagus until it snaps and discard.
- Boil Water.
- Add asparagus carefully. Return to the boil.
- Drain. Check food is piping hot.
- All cooking appliances vary. This is a guide only.
- To steam cook.
- 4-5 mins
- Before cooking. Rinse well. To remove the tough part of the stalk bend the asparagus until it snaps and discard. Place asparagus in the steamer.
- During cooking: Take care that the pan does not boil dry.
- After cooking: Remove carefully. Check food is piping hot.
- All cooking appliances vary. This is a guide only.
Number of uses
2 Servings