- Co-op Cream of Chicken Soup 400g
- Cream of chicken soup is low in fat as it contains no more than 3g fat per 100g of the food.
- Pack size: 400G
Water, Chicken (4%), Modified Maize Starch, Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Whey Concentrate (Milk), Double Cream (Milk) (1%), Flavourings, Chicken Powder, Chicken Fat, Salt, Yeast Extract, Onion Powder, White Pepper, Chicken Stock Powder (Chicken, Yeast Extract, Sugar, Salt, Lemon Juice, Glucose Syrup, Sage), Rosemary Extract, Turmeric, Colour (Carotenes, Paprika Extract), Garlic Extract,
For allergens, see ingredients in bold
- For allergens, including cereals containing gluten, see ingredients in bold.
Store in a cool, dry place. Once opened, transfer unused contents into a non-metallic container, cover and refrigerate. Consume within 2 days.
Instructions: 800W 3½ mins, 900W 3 mins
Empty contents into a non-metallic bowl and cover.
Heat on full power for 2 mins (800W/900W).
Stir, then heat on full power for another 1 minute 30 seconds (800W), 1 minute (900W).
Stir well before serving.
Instructions: Time: 3-4 mins
Empty contents into a saucepan.
Heat gently for 3-4 minutes, stirring frequently.
Do not allow to boil.
Number of uses
Can. Metal widely recycled Label. Paper widely recycled
Warning Although every care has been taken to remove small bones, some may remain
|per 100g||per 1/2 can (200g)||Reference Intake Average adult||Reference Intake per serving|
|Energy value||230 kJ||461 kJ||8400 kJ|
|(kcal||55 kcal||110 kcal)||2000 kcal||5 %|
|Fat||2.5 g||5.0 g Low||70 g||7 %|
|(of which Saturates||0.5 g||1.0 g) Low||20 g||5 %|
|Carbohydrate||5.5 g||11 g||260 g||4%|
|(of which Sugars||<0.5 g||0.9 g) Low||90 g||1 %|
|Fibre||<0.5 g||1.0 g|
|Protein||2.4 g||4.8 g||5 g||10 %|
|Salt||0.53 g||1.05 g Med||6 g||18 %|
|Reference intake of an average adult (8400kJ/2000kcal)|
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