Product Description
- Ginger jam
- Pack size: 454G
Information
Ingredients
Sugar, Water, Ginger, Gelling Agent: Pectins; Acidity Regulators: Citric Acid, Sodium Citrates; Caramelised Sugar.
Prepared with 19g of ginger per 100g.
Total sugar content: 65g per 100g
For allergens, see ingredients in bold
Storage
Store in a cool, dry place. Once opened, keep refrigerated and consume within 6 weeks.
Number of uses
approx. 30 Servings
Net Contents
454g e


