Product Description
- Fermented milk traditionally known as kefir
- High protein
- No sugar added
- Gut happy, everyday
- Billions of Live Cultures
- Source of Calcium
- Pack size: 500ML
Information
Ingredients
Pasteurised Cow's Milk Fermented with Live Kefir Cultures†, † Includes: Bifidobacterium, Lactobacillus Acidophilus, Lactobacillus Casei, Lactobacillus Rhamnosus
Allergy Information
- Suitable for Vegetarians
- For allergens, see ingredients in bold.
Storage
Use by date: Please see bottle neck. Keep refrigerated at 1-5°C. Consume within 3 days of opening.
Net Contents
500ml ℮