- Tomato Pesto with Tofu.
- Dairy, gluten & wheat free
- As Pesto Pioneers, we believe everyone should enjoy the simplicity of great Italian food. Our Free From Tomato Pesto recipe cleverly swaps cheese with tofu, so it's suitable for vegans. It's great for anyone avoiding dairy or someone searching for gluten-free Pesto too.
- Just like our classic Sun-Dried Tomato Pesto, we've crammed every jar with Mediterranean tomatoes, fragrant basil leaves, pine nuts and sweet red peppers. Add our Vegan Red Pesto to your Bolognese, make stuffed tomatoes or simply swirl through your favourite pasta.
- We've been making Pesto in Italy for generations and this gluten, wheat and dairy free recipe lets everyone enjoy the taste of Italy.
- Visit sacla.co.uk for recipe ideas.
- Vegan Society
- Pack size: 190G
Tomato Puree (47%), Sunflower Seed Oil, Italian Basil (5%), Tofu (5%) (Water, Soya Beans), Red Peppers, Tomato Flakes (2%), Crushed Pine Kernels, Salt, Garlic, Acidity Regulator: Lactic Acid
- We use Nuts in our factory
Keeps in the fridge for 2 weeks after opening.
Number of uses
- Suitable for Vegans
- For allergens, see ingredients in bold
- Free From Dairy
- Free From Gluten
- Contains Soya
- Free From Wheat
Stir through gluten-free pasta, grains and your favourite vegan dishes.
IF SAFETY BUTTON ON CAP IS UP DO NOT USE.
|of which saturates||4.0g|
|of which sugars||3.2g|
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