Product Description
- Baking spread alternative to butter
- 70% vegetable fat spread
- The secret to light and fluffy cakes
- 100% plant-based
- Certified vegan by the Vegan Society
- Suitable for vegans and vegetarians
- Gluten-free
- Pack size: 250G
Information
Ingredients
Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.5%), Emulsifiers (Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colours (Beta-Carotene) Vitamin A and D, Flavourings
Allergy Information
- Free From: Gluten
Storage
Keep refrigerated. Suitable for freezing, defrost in refrigerator. Best Before Date see side of pack
Net Contents
250g ℮
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The use of product information:
While every care has been taken by us to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary, and allergens may change. You should always read the product labels when possible and not rely solely on the information provided on the website.